Eightyrecipes
Air Fryer Mushrooms
Sliced button mushrooms tossed with garlic, oil and parsley, then air fried in a single layer until the edges brown.
Ingredients
- 9 oz button mushrooms, sliced 250 g
- 1 tablespoon avocado oil
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried parsley
Instructions
- In a bowl, toss the sliced mushrooms with the avocado oil, minced garlic, salt, black pepper and dried parsley until evenly coated.
- Preheat the air fryer to 390°F (200°C) for 3 to 5 minutes.
- Place the mushrooms in the basket and spread them into a single layer with gaps between the pieces.
- Cook at 390°F (200°C) for 7 to 9 minutes, shaking the basket firmly halfway through.
- Tip into a warm serving dish and serve immediately, while the edges are still crisp.
Notes
Nutrition values are an estimate. Cook in a single layer with visible gaps, or the mushrooms steam instead of browning. Do not wash the mushrooms under running water, as they absorb it and will not brown. Season and cook straight away rather than salting ahead.
Nutrition
Nutrition is an estimate, calculated automatically.
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