This chocolate dump cake is a rich, fudgy, one dish dessert made with just five ingredients. You dump a chocolate cake mix, pudding, milk, oil, and chocolate chips into one pan and bake, no mixer required.
Preheat the oven to 350°F (180°C) and grease a 9x13 inch baking dish.
Add the dry cake mix and dry pudding mix to the dish. Pour in the milk and oil, then stir lightly until just combined. Do not overmix.
Scatter the chocolate chips evenly over the top.
Bake for 35 to 40 minutes, until the centre is set and a toothpick comes out with moist crumbs, not wet batter.
Allow to cool slightly before serving. Serve warm, ideally with a scoop of vanilla ice cream.
Notes
Nutrition values are an estimate. Use the cake mix and pudding mix dry, straight from the box, and do not prepare them by the package directions. Do not overbake, a dump cake is meant to stay soft and fudgy in the centre.
Nutrition
Calories 390kcal
Fat 18g
Saturated Fat 7g
Protein 4g
Carbohydrates 52g
Sugar 34g
Sodium 420mg
Nutrition is an estimate, calculated automatically.
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