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The Best Cheesy Garlic Bread Ever
Looking for a delicious and easy appetizer to make for your next party? Look no further than this garlic bread recipe! It's simple to follow and can be made with either Italian or French bread. Plus, the combination of mozzarella and Parmesan cheese makes it extra tasty. So give it a try today!
Cheesy Garlic Bread
5 from 2 votes
Prep Time 10 minutes
Cook Time 15 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 10
Calories 318 kcal

Ingredients  

  • 1 loaf of Italian bread or French bread.
  • 60 grams 1/4 cups of salted Butter (or unsalted but you need to add more salt into the mixture)
  • 2 Tablespoon Olive oil
  • 1 Tablespoon of Garlic minced
  • Salt & Pepper to taste
  • 1/4 cup of Mozzarella cheese shredded
  • 1/4 cup of Parmesan cheese shredded
  • Parsley as a garnish

Instructions

  • Preheat oven to 350 degrees F.
  • Slice the Italian or French bread into halves
  • In a bowl, mix together the butter, olive oil, garlic, salt, and pepper.
  • Spread the mixture over the bread slices and top with mozzarella cheese and Parmesan cheese.
  • Bake for 10-12 minutes or until cheese is melted and bubbly.
  • Sprinkle with parsley before serving.

Notes

  • You can use any type of bread for this recipe, just adjust the baking time as needed.
  • The butter, olive oil, garlic, salt, and pepper can be adjusted to taste.
Nutrition
Calories 318 kcal
Fat 22 g
Saturated Fat 13 g
Protein 5 g
Carbohydrates 24 g
Sugar 14 g
Sodium 289 mg
Nutrition is an estimate, calculated automatically.
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