Breakfast

Fifteen tested vegetarian breakfast ideas, from Instant Pot oatmeal and granola to freezer pancakes, chia pudding and sourdough waffles, with a protein …

Fourteen tested breakfasts sorted into freezer, fridge and batch bake ideas, with how long each one keeps, how to reheat it and …

Frozen oatmeal cubes made with rolled oats, milk, maple syrup and cinnamon, portioned in a silicone tray and reheated from frozen in …

Smoothie cubes in two flavours, strawberry banana and banana vanilla, blended with oat milk and frozen in a silicone tray for instant …

Freezer French toast made with brioche soaked in cinnamon custard, frozen raw in jumbo cubes and baked from frozen until golden and …

Freezer pancakes made from frozen cubes of batter topped with berries or chocolate chips, cooked fresh in a covered pan in about …

Creamy three ingredient chia pudding made with chia seeds, milk and honey. Five minutes of prep, two stirs and an overnight chill.

Crispy air fryer bacon in 8 to 10 minutes with no splatter, plus timings for thin and thick cut and how to …

Fluffy pancakes that use a full cup of unfed starter, ready in about 25 minutes with no waiting.

Stale sourdough cubes soaked in cinnamon custard and baked until golden on top and custardy underneath.