Eighty Recipes - One Thousand Flavors in One Place

Fifteen tested easy desserts, from a two-ingredient yogurt cheesecake and five minute avocado mousse to berry dump cake and sheet pan brownies, …

Tender crisp air fryer asparagus with lightly charred tips, made with just oil, salt and pepper in about 13 minutes.

Crispy air fryer chicken wings with a smoky paprika and garlic dry rub, ready in under 30 minutes with just two tablespoons …

A jammy, gluten free strawberry crumble with a crisp oat topping. Frozen berries go straight in, no thawing needed.

A whole turkey roasted at 325F with seasoned butter pushed under the skin so the breast stays juicy.

Thick yogurt and caramel biscuits left overnight in the fridge, which sets into a soft cheesecake.

Smooth, glossy gravy built on pan drippings, flour and stock in about fifteen minutes.

A spiced pumpkin custard under dry cake mix and melted butter, baked into a crisp buttery lid.

One bowl of filling poured into an unbaked crust, then 50 minutes in the oven and two hours to set.

A cooked joint warmed under foil, then lacquered with a four ingredient honey and Dijon glaze.