Ground Turkey Recipe (Korean-Style) - Eighty Recipes

Ground Turkey Recipe (Korean-Style)

by Bity
Ground Turkey Recipe

If you love recipes with ground turkey, this one is for you! It’s a Korean-style ground turkey recipe for weekdays dinner or lunch, even in a lunchbox. This recipe asks for ground turkey, also working perfectly with the ground and lean chicken or even pork. In this recipe with ground turkey, you will find a sauce that is spicy, sweet, sour and a little salty, perfect to serve with plain white or brown rice and vegetables, such as broccoli, spinach, and carrots. Final touches come from the sesame seeds, with their toast and nutty accents, and from the freshness of chopped chives, both adding deep Asian-inspired flavor and aroma to your meal.

Ground Turkey Recipe

Korean-style Ground Turkey (Ready)

If you love Asian-style food, this easy-to-make ground turkey Korean-style recipe will become a favorite in your kitchen. From start to finish and considering the time to cook white rice, your meal will be ready in 45 minutes, not more, making it a very easy and quick recipe that will certainly please your family and friends.

Ground Turkey Recipe

Easy Ground Turkey Korean-Style Recipe

How To Make This Korean-Style Ground Turkey?

STEP 1: In a small bowl combine soy sauce, cornstarch, brown sugar, and chili flakes. Mix until cornstarch is dissolved, set aside.

STEP 2: Drizzle a large skillet with sesame oil, stir in garlic and ginger and wait until fragrant. Add ground turkey and mix in order to break it into small chunks. Fry until ground turkey loses its raw red color.

STEP 3: Stir in soy sauce mixture and keep over high heat for 2 more minutes, until the sauce turns golden brown and fragrant (add 1 tbsp water if the sauce is too thick). Add chives (keep some for garnishing) and turn off the heat.

STEP 4: Sprinkle with sesame seeds and garnish with chopped chives. Serve with rice and vegetables.

Ground Turkey Recipe

Ground Turkey (another photo style)

Check out the printable recipe below and let me know what you think about this Ground Turkey Easy Recipe (comments below)

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Ground Turkey Recipe

Ground Turkey Recipe (Korean-Style)


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  • Author: Bity
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 1x

Description

Ground Turkey Easy Recipe; If you love recipes with ground turkey, this one is for you! It’s a Korean-style ground turkey for weekdays dinner or lunch, even in a lunchbox.


Ingredients

Scale

¼ cup soy sauce

2 tsp cornstarch

1 ½ tbsp brown sugar, packed

1/2 tsp red chili flakes, or to taste

2 tbsp sesame oil 

2 cloves garlic, minced

1 tbsp fresh ginger, grated

15oz/450g ground turkey

6 tbsp chives, chopped 

2 tbsp sesame seeds


Instructions

1 – In a small bowl combine soy sauce, cornstarch, brown sugar, and chili flakes. Mix until cornstarch is dissolved, set aside.

2 – Drizzle a large skillet with sesame oil, stir in garlic and ginger and wait until fragrant. Add ground turkey and mix in order to break it into small chunks. Fry until ground turkey loses its raw red color.

3 – Stir in soy sauce mixture and keep over high heat for 2 more minutes, until the sauce turns golden brown and fragrant (add 1 tbsp water if the sauce is too thick). Add chives (keep some for garnishing) and turn off the heat. 

4 – Sprinkle with sesame seeds and garnish with chopped chives. Serve with rice and vegetables. 

Notes

Perfect to serve with plain white or brown rice and vegetables.

  • Category: Main dish, Dinner
  • Method: Easy
  • Cuisine: American, Korean

Keywords: turkey ground recipe, ground turkey recipe, recipe with ground turkey, ground turkey

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Ground Turkey Recipe

Korean-style Ground Turkey (Ready to be Pinned)

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