Oven Baked Shrimp Recipe - Eighty Recipes

Oven Baked Shrimp Recipe

by Bity

This Oven-Baked Shrimp recipe is as easy as 1, 2, 3!

This healthy and delicious oven-baked shrimp recipe is easy to prepare and more importantly easy to clean up. It requires almost no work and can go alongside almost any side. Toss it into a salad or on top of a toast and it will brighten the meal.

Yields/Serves 4-6 people | Prep Time 20 minutes | Cooking Time 40 minutes | Total Time 1 hour

Oven Baked Shrimp Recipe

Oven Baked Shrimp Recipe

Here is the list of Ingredients for this baked shrimp recipe:

1 pound (454g) shrimp, shells removed & deveined, tail on is okay

1 tbsp olive oil

salt & fresh ground pepper

Oven Baked Shrimp Recipe

Oven Baked Shrimp Recipe

How to Prepare This Simple Baked Shrimp in The Oven?

STEP 1: Preheat the oven to 350ºF/175ºC with your sheet pan inside. This way the sheet pan will be hot when you add your shrimps. You can choose to line your sheet pan with parchment paper or tin foil for easier cleanup.

STEP 2: Clean your shrimp by removing the shell and vein (if needed). Pat dry with a paper towel and toss in a bowl. Add olive oil, salt, and fresh ground pepper. Toss to coat all over.

STEP 3: Remove the sheet pan from the preheated oven and quickly line the shrimp in a single layer. Return to the oven.

STEP 4: Cook for 7-10 minutes until shrimp is pink.

STEP 5: Garnish with fresh parsley or cilantro and enjoy!

Oven Baked Shrimp Recipe

baked shrimps

Check out the printable recipe below and let me know what you think about these baked shrimps (comments below).

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Oven Baked Shrimp Recipe

Oven Baked Shrimp Recipe

Bity
This baked shrimp recipe makes flavorful, tender shrimp in under 10 minutes. Perfect for appetizers, salads, pasta and more...
No ratings yet
Prep Time 20 mins
Cook Time 40 mins
Course Dinner
Cuisine American
Servings 6
Calories 66 kcal

Ingredients
  

  • 1 pound 454g shrimp, shells removed & deveined, tail on is okay
  • 1 tbsp olive oil
  • salt & fresh ground pepper

Instructions
 

  • STEP 1: Preheat the oven to 350ºF/175ºC with your sheet pan inside. This way the sheet pan will be hot when you add your shrimps. You can choose to line your sheet pan with parchment paper or tin foil for easier cleanup.
  • STEP 2: Clean your shrimp by removing the shell and vein (if needed). Pat dry with a paper towel and toss in a bowl. Add olive oil, salt, and fresh ground pepper. Toss to coat all over.
  • STEP 3: Remove the sheet pan from the preheated oven and quickly line the shrimp in a single layer. Return to the oven.
  • STEP 4: Cook for 7-10 minutes until shrimp is pink.
  • STEP 5: Garnish with fresh parsley or cilantro and enjoy!

Notes

I recommend removing the skin to make it easier to eat.

Nutrition

Calories: 66kcalCarbohydrates: 0.1gProtein: 15gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.2gTrans Fat: 0.003gCholesterol: 122mgSodium: 111mgPotassium: 200mgFiber: 0.04gSugar: 0.01gVitamin A: 5IUCalcium: 49mgIron: 0.4mg
Keyword Baked Shrimps Recipe, Oven Baked Shrimp
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Oven Baked Shrimp Recipe

Baked Shrimp Recipe

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Oven Baked Shrimp Recipe

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